I sometimes fantasize about the Perfect Restaurant. The one you can go to at any time of the day, find something you really want to eat, and enjoy it in a pleasant indoor or outdoor atmosphere.
Like many people, I go to a variety of restaurants, and have favorite dishes at each place. One of the reasons is that no single restaurant covers a wide enough range of dishes to keep me interested, and even fewer have more than a handful of dishes that are really, really good.
But Sobrinos, in Colonia Roma, Mexico City, may be the Perfect Restaurant.
I’ve been going to Sobrinos since 2009, when I had Thanksgiving dinner there. Grilled octopus with black beans wasn’t a terribly traditional Thanksgiving meal, but it was absolutely delicious, and I’m Canadian, so it didn’t feel like a betrayal.
I’ve been back several times since, and have been delighted every time by the comfortable room, the nice outdoor patio, and the friendly service.
The menu is widely varied, and daily specials add to the variety. At any time, I can have any one of sevaral meat dishes, seafood specialties, or just quick snacks. A particular favorite for a light meal is the duck confit Torta Ahogada… the traditional (well, except for the duck part) Guadalajara “drowned sandwich” served on a crispy baguette and smothered in spicy red sauce.
Breakfast is a meal that usually requires specialization, but Sobrinos handles it with their usual skill and professionalism. On my most recent visit, I stopped for their “hotcakes” several times… They even put figs on my pancakes!
Sobrinos is open from 8:00 AM to 12:00 midnight, and will take care of you, no matter what your mood may be at any hour.
Address: Av Álvaro Obregón 110, Roma Norte, Cuauhtémoc, 06700 Ciudad de México, D.F., Mexico
Phone: +52 55 5264 7466
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